Broccoli Microgreens Salad with KimKraut, Avocado, and Lemon Hummus
Author: 
Recipe type: Entree Salad
 
Ingredients
  • 1 cup broccoli microgreens
  • ½ cup kimkraut (or comercially prepared beet-based saurkraut)
  • ¼ avocado, sliced into small pieces
  • 1 Tbl salted sunflower seeds
  • 2 Tbl Annie’s Goddess Dressing (would also be good with a simple homemade vinaigrette)
  • 2 Tbl Lemon Hummus
Instructions
  1. Put microgreens onto a large plate and top with kimkraut, avocado slices, sunflower seeds.
  2. Drizzle with dressing and top with hummus and fresh cracked pepper. Enjoy!
Nutrition Information
Serving size: 1 salad Calories: 392* Fat: 31g Saturated fat: 5g Unsaturated fat: 26g Trans fat: 0g Carbohydrates: 22g Sugar: 0g Sodium: 421 Fiber: 6g Protein: 7g Cholesterol: 0g
Recipe by Minimal Wellness at https://minimalwellness.com/microgreens/