Avocado Mousse
Author: Becca Shern, RD
Recipe type: Condiment
- 1 large ripe avocado
- ¼ cup extra virgin olive oil (sub with avocado oil if you want even more avocado flavor)
- ½ cup water
- 1 tsp apple cider vinegar
- 1 tsp lemon juice
- ⅓ tsp salt
- fresh ground pepper
- Slice avocado in half, scoop out flesh and put into blender.
- Add all other ingredients to the blender with the avocado and blend until smooth and creamy.
- Enjoy!
Serving size: 2 Tbl Calories: 67* Fat: 7g Saturated fat: 1g Unsaturated fat: 6g Trans fat: 0g Carbohydrates: 2g Sugar: 0 Sodium: 66mg Fiber: 1.5g Protein: 0g Cholesterol: 0mg
Recipe by Minimal Wellness at https://minimalwellness.com/avocadomousse/
3.5.3208